Two Tid-Bits

Ah, and the schoolwork goes on. One more week though and I’ll be back!! I haven’t been up to much on my free time except hitting the books, but here are 2 little things that I’ve done in the last week that are kinda blog-worthy :)

1) Put dried milk on my tomato seedlings to prevent blossom end rot.

Ok, well, I have no idea if this is really going to work, but blossom end rot, which looks like this:

is a total bummer, and last summer, many of my tomato plants got it. Apparently, it is due to a calcium deficiency and somewhere along they way I read that adding a little dried milk to the tomato soil will help prevent the problem. Worth a try, right?

For now it’s just sprinkled on top and will hopefully dissolve with each watering, but when they get transferred to the big leagues (aka the raised bed), I’ll be sure to mix up some powder with the soil for good measure. Here’s to hoping it works! I’ll keep you updated!

2) Mint. Bourbon.

Oh yes, you read that right. I got the recipe here and because I had everything to make it on hand, I just had to try it. It’s simply mint sprigs and bourbon cohabitating in a seal-able swing-top bottle for 2 weeks. Ours will be ready May 12. I’m already excited.

I can’t wait to get back in the swing of things, I miss this!

Drilling into Lath & Plaster

Ok, so I didn’t spend much time away from the homework this weekend, but I do have a quick little tip I wanted to post a while ago. You may have noticed when I posted our bar cart reveal that there was a old and rusty wagon wheel hung on the wall to the right of it.

It’s from old farm equipment used on the property Mike (and his dad) grew up on. My father in law was going to take it to the scrap metal yard, and I snatched that thing right up! After we put the bar in the corner, that little slice of wall was begging for something 3-dimensional. Enter the wagon wheel. But how to hang that puppy? Well, I left it to Mike to find the hardware and make sure it was secure (um, I’m not quite patient enough to be trusted with that responsibility), but in the process I watched him use a few quick little techniques to (1) reduce the god-awful dust that drilling plaster makes, and (2) prevent it from chipping.

He put a piece of blue painters tape over where he wanted to drill, so the chalky plaster didn’t chip, and then he taped a little post-it to the wall beneath to catch that dust. Yep, that’s a post-it from my dad’s office. (Thanks, Dadski! Bet you never thought your post-its would be used for that ;) ) No fuss, no muss and no more excuses NOT to hang that piece on your wall!

And there’s a quick little tip for your Monday. Here’s hoping your week is filled with less homework than mine!

Oops, I meant to schedule the post for tomorrow, but accidentally pressed publish. Enjoy!

A Man, a Plan and a Pile of Homework

This is what my view has been for the past week:

Fun fun fun! NOT. (Loved pulling the NOT on my parents as a kid :) ) Yep, it’s the last two weeks of the semester, and my last two weeks of full time classes in grad school. I’m on to internship next year (whoohoo!!!!!!!!!!) and can’t wait to leave the barrage of papers, projects and everything else homeworky behind, but for now, this is my life. Not particularly fun, and definitely not blog worthy. I’m going to try to do something other than type on my computer for at least a couple of hours this weekend, so there will be blog posts! Have a super weekend!

No Rototiller Required: Prepping the Garden

Boy, did I have no idea what we were getting into this weekend prepping the raised bed. I went out there to do a quickie till job, and well, couldn’t get my shovel down an inch. Bad times. After poking around a little more I realized that I had a super-ultra-maxi root mat on my hands. An hour of shoveling only to clear a 3×1 area? No gracias. So I called in the troops and Mike and Oats joined me outside. When I asked for help, Mike suspected that it was a thinly veiled ploy to get out of tilling, which, admittedly, I have been known to do. Then he went out there. Ha! Told ya, babe!

Why was it so thick with roots? No idea. I didn’t till in the fall, but I think I remember at least turning the soil last spring. Maybe I didn’t do it as thoroughly as I thought and just turned the top few inches, which filled in during the summer. Bummer. But now it was time to face the piper, and Rototillers were $50 to rent for 4 hours. Wasn’t gonna happen. Thank goodness Mike thought of using the reciprocating saw to cut the ground into manageable chunks. He cut along the orange lines in this picture:

(Don’t worry, we removed the golf club trellis shortly after this pic.) He repeated the grid for the middle and right-most sections of the garden. Thank goodness the chunks came out like slices of cake with little more than a nudge from the shovel. Want to see this incredible, no good root mat already? Check it:

Those chunks are DENSE, just straight roots that came up whole. After we got half of the mat up we realized that taking them out removed more than half of the soil volume. Cha-ching. I’d much rather spend that money on plants. So in an attempt to not have to trade Poatsie to fill the bed with soil, we took each root chunk and teased it apart while knocking it with a hammer. It kind of worked!

We definitely got a significant amount back, which was good news. We rinsed and repeated for the other side and then ventured to the store for some soil. We went for 8 cubic feet, which we roughly calculated would be enough.

Remember how I’ve mentioned that I’m kind of impatient at DIY and projects around the house? Well it cam back to bite me in the nose this time.

I read online that good raised bed soil should be 1/3 compost, 1/3 peat and 1/3 topsoil. Well, I figured we had plenty of peat and topsoil already since that’s what we originally filled it with two summers ago, so this time I was gonna up the compost factor this time by buying 4 cubic feet of it and 4 cubic feet of a topsoil/peat mix. Um, guys, I bought manure instead of compost thinking “How could they possibly sell uncomposted manure?? That doesn’t seem safe to use on edibles!”  Well, they can (and it’s not unsafe). And it had the sweet benefit of being $1 cheaper per bag, so I just grabbed it. We loaded up the car with the soil, did another errand, and came back to find Oats nose deep in manure! I was having flashbacks to our mousecapades from earlier in the month!

Yeah, so after we got Oats out of the goods and spread it around the garden, the second clue that this had been a misstep hit us squarely in the ol’ factory, which apparently got Oats’ appetite up. Lest we forget that dogs are not people, he was pulling on the end of his line to get a bite of the chickeny goodness.

WHOA did it smell. Like poop. Lovely, I know. I hope you’re not eating. And if you are, sorry! So yeah, even after leaving it a day, it smelled something fierce. In researching how to get rid of manure smell, I also found out that the nutrients in it are too concentrated and can burn your plants. That sealed it, we couldn’t leave it. It wasn’t fair to our neighbors! And I wouldn’t have any plants to speak of, which is the opposite of cool.

So, I scooped up all the manure and piled it on a tarp.

That smile says, “I can’t believe I just bought 160 lbs of poo. Crap.” Thank goodness we had some pallets on hand for a compost bin we were planning so Mike could whip up a quickie box for us to let this manure do its compost thing before we ever touch it again. (Sorry, I was planning to blog about building the compost bin, but in the fray of poop removal, we didn’t stop to take pics.) The old bin is on the right, and the poo new bin is on the left. Surprisingly, all heaped up like that it doesn’t smell.

Hallelujah! It was contained! Now, I totally transplanted everything and set seeds out in the manure. It all had to come up, so I carefully scooped up the seedlings, recovered the onion sets, and said goodbye to the seeds I had so carefully sown the day before. It was worth it though, ’cause now we won’t be called The Sewage Stall by our neighbors, which is always a plus. While Mike built the bin, I ran out for some soil more appropriate for mixed company. I just bought garden variety (ha.) garden soil figuring that there was no way I was going to get all of the manure up so it would still add some nourishment. Here is the the garden with some fabulously non-offensive soil in it.

And that’s the current configuration. The artichokes, kale, and Brussels are all transplants. The onions are sets (basically just tiny onions that grown and multiply through the summer), and the rest are seeds. This is what I call the ‘cold season’ setup, even though it is 90 today, it’s really supposed to be 60, not that I’m complaining. I’ve never had much luck with cold crops, so this round is mostly just a ‘let me see what grows’ kind of thing. Cross your fingers for me! After all that, I can proudly say that garden is prepped for the season. Score!

So, now for the big question: Have you ever bought unprocessed, unadulterated manure, by accident?!?

Put a top on it!

(Yes, the title is a reference to Portlandia’s sketch “Put a bird on it!”. If you don’t watch that show, go do it now!)

Ok, so you’ve seen the finished bar, and I’ve shown you the how-to on the copper tray, so today I’m gonna show you how my $2 piece of yard sale wood went from fug to oh-so-fabulous, if I do say so myself.

The ol’ slab was beat down and broken by what looks like having been left outside to weather the elements for far too long. But I knew it had potential…it even had the raw bark still attached, how bad could it be?

Well, before I got to sanding (MY LEAST FAVORITE THING EVER), I removed the bark and the brackets. Some of the bark was peeling off, so I just decided to go with it instead of trying to rehab something that is likely to break later on. I used a paint scraper ever-so-carefully and it ended up working pretty well. I found some fun surprises under the brackets, namely what looked like abandoned spider nests. Nothing living, though, thank goodness!

After the goods were removed, I wiped it down and it was time to get my sand on.

I used the usual 40-60-120-220 sequence of coarse to fine grit papers. The stains seemed deep so I started with the extra course 40-grit to get more material off the top quicker and worked my way finer from there. If only there was a sanding fairy that just swept in and made everything smoothe…ah, we can all dream!

The sanding did not exactly happen in the blink of an eye. I sanded for a good 2 hours, and then Mike tagged in. Some of the stains were just not coming up, so we decided to bail on keeping what was originally the top the top, and made the executive decision that the bracket side would now be the top. If it means no more sanding, fine by me!

After the course of sanding was finished, this is what we had:

On the left there is the original top, and the right is the old bottom, which was now destined to be the new top. Have I lost you yet? ;) Either way, you can see that the right side is in better shape, so that’s what we used as the top. :)

I went through the old staining rigmarole, starting with the pre-stain and moving to one rubbed in coat of Minwax Golden Pecan. If you want to more about how I get my stain on, see this post where I went into more detail.

Once the stain was dry, we brought the hunk-o-wood into the kitchen for polyurethane. I know, I know, not a great idea. We had all windows open and kept them that way for two days. Promise! You know poly is a finicky beast, so we couldn’t do it outside in the cold where it would’t dry properly. (Read more about my poly-ing style here)

Have you gathered yet that I’m a head lamp junkie? Shhhhh please ;) . After one coat, it looked like the picture on the bottom there, shiny, but still not high-gloss. This happens, I think, because the wood isn’t perfectly smooth so the poly settles on an uneven surface and doesn’t uniformly reflect light. That’s my theory anyway. Thankfully, a second coat of poly filled in the ups and downs, and we had a shiny, protected, bar top!

Success!

The Microwave Cart

It’s amazing how some things can go unnoticed for so long, and then once you realize what’s going on, it must be changed. IMMEDIATELY. Enter the microwave cart, which has stood next to our stove since about a week after we moved into our apartment. It has faithfully held our nukin’ machine ever since, but the other day, I noticed that the wood was dirty and unfinished. Suddenly, I just absolutely could not live with it in that state anymore. Here’s how it looked when I started:

I cleared everything off, and pulled it away from the wall. I was met with the pleasant surprise of a greasy floor that I think I probably knew was there, but I just couldn’t admit it to myself. Do you have places like that in your house…the ones you kinda know are dirty/dusty/grimy, but don’t really want to check for fear of feeling obligated to clean? So, added bonus (if you can call it that) of the cart re-do is I went from lurking dirty floor to clean and sparkly covered floor. Here’s a TMI before and after:

Muuuuuch better. Back to the cart. I look at the refinishing process as three steps: 1) Prep, 2) Stain/Paint, 3) Finishing. I’ve had to conceptualize it this way so I view them all as equally important. I used to rush through prep and/or finishing and ended up with nothing but frustration and fugly pieces. SO, in my wise older age, I try to enjoy each step of the process. Try being the operative word there.

The prep for this piece was delightfully simple as it was already pretty smooth (smooth = good for staining). I started with good ol Murphy’s Oil Soap to get as much of the dirt and grime off the top (#1). A little wipe and rinse was all it took. We don’t have a hood over the stove, and the cart and the floor have paid dearly for that. Once the wood was dry again, I used the random orbital sander to get up the rest of the grease off the top surface (#2). This was an important step because the grease would have changed the way the stain sunk into the wood, making it look blotchy. You can see how the grease gunked up the 100 grit sandpaper in #2 up there. I finished the sanding with a finer, 220 grit and then wiped it down (#3) so it was all clean clean. Then, it was stain time.


I always start with the Minwax pre-stain (#1). It supposedly preps the wood to accept stain more evenly. All you do is brush it on and wait 10 minutes before staining. I honestly don’t know if it does anything, but I used it one time with fantastic results and haven’t had the courage to go without since. For the color, I went with one coat of Early American and one coat of English Chestnut (#2)…mostly because I didn’t have enough of either one to do two coats. #3 is how it looked after the first coat of Early American, good stuff. In #4, I’m wiping on the second coat, which was English Chestnut. It brought in some reds and made the piece look a little richer, in my humble opinion.

Now, I know a lot of people brush on stain and then wipe it off. I NEVER do this. For some reason this method gets away from me and not only do I make a hot mess of splatter, but it seems like the stain doesn’t go on as evenly as if it’s hand-rubbed in. I highly recommend trying it if you’ve had bad luck with staining in the past. Just dab on some stain like you’re putting nail polish remover on a cotton ball, and then wipe away. You probably want to wear gloves…I need to just buy a box of them already to have around the house.

I let the stain dry over night, and went on to refinishing step #3: finishing!

Oh, finishing, you take so much patience. To lessen the need for a clean lab to do finishing in, I used the wipe-on satin poly for the body of the cart (#1). I rub it on the same way I do the stain, and after two coats, it’s good to go. Easy peasy.

For the top, which will get more use and abuse, I went with a high gloss brush on poly (#2). That stuff takes patience and a clean clean clean smooooth surface. Did I mention it should be clean? Well, it should be clean. Oh yeah, and DO NOT SHAKE THE CAN EVER. You want the poly to go on as smoothly as possible, and shaking introduces air bubbles which will mess up the finish, big time. I use a sponge brush to apply the liquid (no bristle strokes!) and make sure it is soaked with poly and devoid of air (#3). This is a quick tip Mike’s dad told me, and it’s serve me well. Brush on the poly, and hope for no dust storms. I brought the cart into the mudroom to complete this step, less chance of rogue dirt/lint/bugs that would stick to the finish. That’s what I mean about the clean lab, the cleaner the environment the better. After one coats is pretty dry, you’re supposed to lightly sand to improve adhesion, but I live on the wild side, and just put a new coat right on the first coat. I warned you I was trying to be patient with all steps. Either way, it came out great, look how shiny and pretty the top looks (#4 and #5)! I left it for 24 hours to dry, and booya, finished microwave cart!

And mission accomplished. No more unfinished, greased up wood in our midst. Phew, I can rest again!

State of the Garden 4/9/12

Here are a few snaps of the current state of the Folksy Home garden. With temperatures rising, my indoor seedlings are starting to outgrow their small confines and are looking for loose soil to spread out in. My raised bed, however, is in no way ready to accept them. Besides the fact that it’s still dropping to the 30s at night, the whole thing is basically a biomat of entangled roots. I used a shovel to break it up last week, and after an hour, I had only loosened a 1×3 area. I’m going to have to get creative with that, because the kale and the Brussells sprouts have already missed their date with the great outdoors. The garden is perpetually a work in progress. On to the photos!

**I, like the rest of the world, am having an Instagram love affair. Please forgive me for my trespasses (too soon after Easter?), but anything that gives my photos a semblance of artsiness is right up my alley.**

Left to right, top to bottom: 1) Raddishes! The first seeds planted outdoors to pop up their heads. 2) Quick arrangement of birch branches. 3) The biomat that is our raised bed. It’s gonna take some work to get that untangled. Anyone have a Rototiller they’re willing to lend? 4) Pansies in an old watering can. 5) Oatsie enjoying the wind. 6) Lilacs getting ready. 7) The cherry blossoms at their peak. 8) Bleeding hearts in full bloom. 9) My flat of seedlings hardening off outside.

Spring’s renewal is in full gear here in Bucks County, and there is no better example than in our fine yard. What does spring look like in your yard this week?

A Copper Tray

**Strap in, this is a longin’ (but a goodin’!)…I’ve since learned that it’s better to blog as I go instead of waiting till the end. I can go much more step-by-step that way. Live and learn!**

Perhaps you remember our b-e-a-utiful bar cart I showed off on Monday? Oh you don’t? Well let me refresh your memory:

Today, that little copper tray is going to get its day in the sun. We started knowing basically what we wanted in the bar piece: reclaimed top, plumbing skeleton, and tray underneath. So, naturally, after we bought the plumbing and put it together, I drew up a plan for a little tray that could sit on the cross bars and hold fun things like shakers and koozies. Here’s the plan:

Simple enough, right? The tray would have cut outs for the plumbing to go through and would be supported by two cross bars in the plumbing. See them there at the bottom?

Let me tell you though, I would not have gone through the trouble of making nicely mitered corners if I had known its fate. At this point, we didn’t know what the finish on the tray would be, maybe stain? Paint? The world was our oyster! We wanted to wait and see what it looked like with the rest of the piece before we decided. Whatever the finish, the tray had to get made, so I cut the wood to make some progress.

After the border wood was cut, our first stop on the finish train was stain. The thought was if we could get it in the same color genre as the top, we’d be in business. Well, after trying all kinds of stain combination alchemy, this is the best we could do.

No cigar. It’s better to be off by a mile than off by an inch in these cases (as The Aceman says) because if it’s close but not exact, it looks like you missed the mark. Go with something completely different but complimentary, and it looks totally intentional. There’s your tip for the day! So needless to say, stain was out.

We built the tray the rest of the way and started brain storming.

Staring at this set up we realized paint probably wasn’t going to look great, and then Mike came up with the idea of lining it in metal. Um, yes please!  (It sounds like it happened overnight, but really we were staring and brainstorming for a good two weeks!) We had no idea how to exactly implement the plan, but a few YouTube videos later and we figured we’d be able to work something out. As for sourcing the copper, a quick google search came up with www.basiccopper.com,  they sell rolls of copper in tons of different lengths and thicknesses. For $37 we had ourselves an 18”x4′  sheet of 5 mm copper. And quite a project laying ahead.

The copper arrived, and things started to get real.

Yes, I am a dork. Anywho, The copper sat in the box for another few weeks as we formulated a plan and I studied for my comprehensive exam. When the exam was over, I finally got the courage up to start working with the copper. But how to wrap it so it’d lay flat? Good question. I made a couple of paper templates by just taping some scrap paper and seeing where things would need to be folded or cut for it to fit together.

The plan was to have the shorter side’s (on the right in the photo above) copper fold under the front, so that even if the measurement was a little off, everything would be covered in copper. I.e. I put on the side copper first, and then the front to kind of cover up the overlay seen in the photo. We didn’t want to have to rely on my less-than-exact cutting and measuring skills to make sure the ends met perfectly. So I unfolded the templates, measured away, and marked the copper with a pencil.

Cutting was the easy part, a pair of scissors and I was in business!

Once I had the sheets cut to size, I basically just carefully bent it over the appropriate side, and amazingly, they all fit! It was a nice perk that the copper was strong enough for the job, but soft enough to be cut with scissors and bent by hand! (I must have been in a copper daze because I didn’t take any pics :( ) I removed each piece of copper and measured out where I wanted to attach it to the wood, placing each nail two inches apart. The tip of a mechanical pencil was enough to make a mark where each nail would go.

I used some brass brads and just tapped them in one by one and attached the copper the same way on the underside of the tray. In an interesting side note, we found out that Mike though brass and copper were the same color during this little project! He is colorblind, but it was still a surprise to me when he said we should just use brass because it “looks the same as copper, but cheaper!” I couldn’t help but giggle, does that make me a bad person?

Oats was intrigued, clearly.  While I was doing all the light copper work, Mike was working on the bottom copper.

Mike had cut it to size and then used a 1.5 inch hole saw to cut out spots for the legs to go through.

We gingerly placed the sheet into the tray, and viola! We had a tray! (Placing it on the plumbing structure is a story for another day…)

See how it even makes a nice glow on the floor? Ahh, I love that tray! (Also, please excuse the garbage bags at the end of the hall, they’re filled with clothes heading to the donation bin. At least I’m keeping it real!)

Phew, and that’s the long winded story of the copper tray. If you stuck with me, you’re the best! ;) Have you ever used copper or some other metal to line wood? I highly recommend it!

Of Mice and Men

It started with some black “sprinkles” in the cabinet one morning.  I cleaned and disinfected, no big deal. Then there were some by the dog bowl the next morning, again I went with the wipe and the disinfectant and added a promise to clean up more thoroughly.  Oh, but then the sprinkles appeared on the stove and the counter one more time and it was on. This reign of terror had to come to an end.

We have a pretty hard and fast no-kill policy here at FH. I think the only exceptions are mosquitoes actively biting, or wasp nests. You really can’t mess around with that kind of bite.  The rest of the regular insects get scooped up and thrown outside with a kind of, “You don’t have to go home but you can’t stay here” mentality. But this sprinkle machine? This mouse that was crawling up and down our cabinets and counters and leaving us ‘presents’ to find in the morning (it gives me the willies just thinking about it!)?  How do you scoop up that guy and throw him outside?

I didn’t even know that they made no-kill mouse traps, but a frenzied trip to True Value proved otherwise: $19 later and I had the ‘Tomcat’ no kill trap. A little expensive, but it was the only live trap option there, and I needed this thing caught, fast. Besides, it has a ‘Sleek, modern design’.  How could I say no to that?

The trap is a set-it-and-forget-it type deal, and that night we placed the trap on the counter with a cartoon-esque wedge of hard Parmesan cheese in it. The hubs couldn’t resist the too cute imagery of it, and I have to admit, catching a mouse with a wedge of cheese is kind of beyond quaint in a weird way. Or maybe we’re just weird. Wedid add a tablespoon of water to the trap because the box said that mice can dehydrate easily. So I guess yes, we’re weird. Anywho, the next morning we still had sprinkles, but no mouse in the trap. Blech!

Of course we weren’t giving up, so the next night we added some peanut butter near the entrance and swirled the cheese in it. By the time the sun came up, we had our little friend. Looks just like on the box!

Well, catching was the easy part. Where the heck do you release a mouse? If we let him go in our yard, I think he somehow would have found a way back to the cushy luxury suite otherwise known as our kitchen. So what did we do? We took him across state lines, of course! There’s a great piece of woods across the river in Jersey where we take Oats for walks on the weekends, so we packed up the dog and Mousie in the Cherokee and headed east. Here is Mousie making like Stewart Little and forging the Delaware.

And here he is on the top of Goat Hill. We thought that patch of brush would be a cozy spot for a mouse to make a new home.

He took a little coaxing to jump out, but once he did he ran right for the bushes. With Oats right on his tail. Yeah, oops! FH and I were intently watching his first steps back to freedom and the pup must have caught a glimpse and lunged towards the tiny guy…thank goodness he was on a leash and I could pull him back or we would have had a very sad end to our release party.  Mousie made it to the brush, and we no longer have chocolate sprinkles on our counters. Win-win!

Have you ever held a catch-and-release party? Or are we just crazy town?

Ten for March

**Every month I do a monthly round up/diary-type post highlighting what we did that didn’t make it on the blog. I haven’t found a firm format yet, but this month I’m trying out a ‘top ten’ deal. We’ll see if it sticks ;) Let me know your thoughts in the comments!**

1. The first flowers of the season: crocus! I was so happy to see them, I had to take a photo.

2. Oatsie in his St. Patrick’s best. The hat says, “I’m a wee bit Irish.” Ha, gets me every time.

3. St. Patrick’s day in Massachusetts. We went out with Mike’s family for some green beer and bag pipe music. The waitress who took this pic wasn’t so well-versed in iPhone photography, as you can see.

4 & 6. Seedlings! Signs of life! These guys are on the window sill in our bathroom. The top is a Lufa seedling (yes, the shower scrubby things!) and the bottom are some Brussels sprouts reaching towards the light.

5. Ceviche! The best dad in the world, aka my dad, and I got Peruvian take out food while I was down in Florida. I could go for some more of that right about now.

7. Baby Bella! Meet Bella, my dad and Liz’s new puppy! She is the most precious thing, very sweet, cuddly, and SMALL…4 lbs small! I wish there was something in that photo for scale so you could appreciate it!

8 & 9. My mom’s backyard. It totally has a rustic retreat/Carribean getaway feel and when you’re sitting in the pool back there it’s hard to have a care in the world.

10. He’s just so smart! Received this in the middle of the day while in Florida from FH accompanying this text: “I have a new tank finding assistant.” Love that dog.

In other news, this little collage is my first ever hand at Photoshop! I have the new CS6 beta, and well, this took me longer than I care to admit to put together. I watched an exhaustive amount of Youtube tutorials, and I think I’m finally getting the basics. Fun stuff!

So remember March’s goal: start p90x? Well, mission accomplished! We have started! Though I haven’t been as thorough as I’d like to be (doing an hour and a half workout after getting home at 7:30pm just doesn’t happen), FH has been whole hog, though, and has already made visible progress!

April’s Goal: Finish school! I know this is kind of a cop out, but really: one. more. month. Lots of papers and projects, so that will take up  plenty of my non-work, non-class time! Happy April!

  • Maria @ FH

    Hi there! I'm a grad student, wife, and doting owner of the cutest dog you've ever seen. I love organizing, gardening, and taking on projects I only later find out I'm wildly too impatient for. Read along as I try to accept it's about the journey, not the destination, especially when it comes to DIY. Welcome!

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